Triple Berry Cooler Recipe

• 1 (10 ounce.) pkg. frzn raspberries in juice, thawed
• 1 (6 ounce.) can frzn cranberry juice cocktail, thawed
• 1 pt. strawberry ice cream, softened
• 2 c. cool lowfat milk
• Fresh strawberries (if you like)

1. Place raspberries and juice in blender container; cover.
2. Puree till smooth.
3. Add in concentrated cranberry juice, half of the ice cream and lowfat milk.
4. Blend on high till combined.
5. Add in remaining ice cream and lowfat milk.
6. Blend till smooth and frothy.
7. Served immediately in tall, chilled glasses.
8. Garnish with fresh strawberries if you like.
9. Makes 5 c..

frzn raspberries, cranberry juice cocktail, strawberry ice cream, milk, fresh strawberries

Taken from cookeatshare.com/recipes/triple-berry-cooler-27703 (may not work)