Pea Soup

• 3 cups beef stock
• 12 cup carrot, sliced
• 1 cup celery, diced
• 12 cup onion, chopped
• 1 teaspoon curry powder
• 3 cups fresh peas

1. heat stock.
2. add peas, carrots, celery, and onions.
3. add curry for seasoning.
4. simmer until all vegetables are soft.

beef stock, carrot, celery, onion, curry powder, fresh peas

Taken from www.food.com/recipe/pea-soup-166810 (may not work)