Micronade - Chilli and Ginger

• 1 small handful chives, finely chopped
• 12 tablespoon minced ginger
• 12 tablespoon minced garlic
• 12 teaspoon minced chili
• 1 teaspoon olive oil

1. Mix all ingrediants.
2. spread on meat.
3. cook or prepare for freezing.

handful chives, ginger, garlic, chili, olive oil

Taken from www.food.com/recipe/micronade-chilli-and-ginger-509576 (may not work)