Thai-Style Peanut Noodles

  1. Cook pasta as directed on package, omitting salt.
  2. Drain; return to pan.
  3. Add oil; mix lightly.
  4. Mix remaining ingredients in medium bowl until blended.
  5. Add pasta; toss to evenly coat.

thin linguine, sesame oil, miracle whip dressing family, crunchy peanut butter, fresh cilantro, chiligarlic sauce, rice wine vinegar, soy sauce, lime juice, gingerroot

Taken from www.kraftrecipes.com/recipes/thai-style-peanut-noodles-164826.aspx (may not work)

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