Easy Cheesy Lemon Bars Recipe

• 1 (17 1/4 ounce.) pkg. Pillsbury lemon cake mix
• 1/2 c. butter, melted
• 1 egg, slightly beaten
• 1 (13 1/2 ounce.) pkg. Pillsbury lemon frosting mix
• 2 Large eggs
• 1 (8 ounce.) pkg. cream cheese, softened

1. Combine cake mix, butter, and 1 egg.
2. Mix with fork till moist.
3. Pat into greased 13 x 9 inch pan on bottom only.
4. Blend frosting mix into cream cheese.
5. Reserve 1/2 c. of cheese and frosting mix.
6. Add in 2 Large eggs to remaining frosting mix.
7. Beat 3 to 5 min.
8. Spread over cake mix.
9. Bake for 30 to 40 min in 350 degree oven.
10. Cold; spread with reserved frosting mix.

lemon cake, butter, egg, lemon frosting mix, eggs, cream cheese

Taken from cookeatshare.com/recipes/easy-cheesy-lemon-bars-4824 (may not work)