Strawberry Compote

• 1 1/2 pounds strawberries, stemmed and cut lengthwise into 6 segments
• 2 tablespoons Grand Marnier
• 1 tablespoon finely grated orange zest
• 1 1/2 cups fresh orange juice, strained

1. Combine the berries, Grand Marnier, and zest in a small bowl.
2. Toss; let stand 30 minutes.
3. Bring the juice to a boil in a small saucepan over medium heat; reduce heat, and simmer until the liquid is reduced to 1/4 cup, about 20 minutes.
4. Remove from heat; let cool.
5. Pour over the strawberries, and toss to combine.

strawberries, grand marnier, orange zest, orange juice

Taken from www.epicurious.com/recipes/food/views/strawberry-compote-393094 (may not work)