My Boyfriend Loves this Too-Easy Komatsuna Fried Rice

• 3 bunches Komatsuna
• 6 wieners; if bacon 2 or 3 long strips Wiener sausages or bacon
• 2 full bowls Plain cooked rice
• 1 tbsp Chicken soup stock granules
• 1 Ground black pepper, salt
• 1 tbsp Soy sauce
• 1 Butter

1. Mince the komatsuna.
2. Slice the sausages diagonally.
3. Cook the komatsuna and sausages in butter and flavor with salt and pepper.
4. Once the komatsuna has wilted, add the rice!
5. (If the moisture has come out from the komatsuna, pat dry with a paper towel).
6. Once you've added the rice, add the chicken soup stock and ground black pepper.
7. Add soy sauce while tasting, and it's finished!
8. Note: Bacon instead of sausages is also delicious!
9. Note: To make this even easier, you can thinly cut the komatsuna and bacon with kitchen scissors!
10. I recommend this method!

bunches komatsuna, wieners, rice, chicken soup stock granules, ground black pepper, soy sauce, butter

Taken from cookpad.com/us/recipes/143259-my-boyfriend-loves-this-too-easy-komatsuna-fried-rice (may not work)