Taco Appetizer Recipe

• 1/2 pound grnd beef
• 1/2 pound warm Italian sausage
• 1 onion, minced
• Liquid warm pepper
• 1 to 2 cans refried beans
• 4 ounce. green chilies
• 2 to 3 c. grated Monterey Jack cheese or possibly cheddar cheese
• 3/4 c. taco sauce

1. Saute/fry meats with onion till brown.
2. Drain.
3. Season with salt.
4. Spread refried beans on bottom of an oven proof baking dish.
5. Next layer with browned meats, then layer with chilies, next with cheese.
6. Cover with taco sauce.
7. Bake at 400 degrees for 20 to 25 min.
8. Garnish with the following: olives or possibly avocados or possibly lowfat sour cream or possibly minced tomatoes.
9. Serve with tortilla chips.

beef, sausage, onion, liquid warm pepper, beans, green chilies, grated monterey, taco sauce

Taken from cookeatshare.com/recipes/taco-appetizer-3648 (may not work)