All-American Cheeseburgers - Gooseberry Patch

• 1 lb ground beef, browned and drained
• 3 tablespoons catsup
• 2 teaspoons mustard
• 2 cups processed cheese spread, cubed
• 10 hamburger buns, split

1. Place ground beef in a slow cooker; add catsup and mustard, mixing well.
2. Top with cubed cheese.
3. Cover and cook on low setting for 3 to 4 hours.
4. Stir beef mixture gently; spoon onto buns.

ground beef, catsup, mustard, processed cheese spread, buns

Taken from www.food.com/recipe/all-american-cheeseburgers-gooseberry-patch-319244 (may not work)