Fluffy Layered Orange Dessert

• 1 pkg. (1 oz.) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding
• 1-1/4 cups cold fat-free milk
• 1 cup thawed COOL WHIP Sugar Free Whipped Topping
• 1-1/2 tsp. orange zest
• 1 pkg. (3 oz.) soft ladyfingers, split
• 1/4 cup orange juice, divided
• 2 navel oranges, chopped
• 1/3 cup PLANTERS Sliced Almonds, toasted
• 1/4 tsp. ground nutmeg

1. Beat pudding mix and milk in medium bowl with whisk 2 min.
2. Stir in COOL WHIP and zest.
3. Arrange half the ladyfingers, rounded-sides down, in 8-or 9-inch square dish; drizzle with 2 Tbsp.
4. orange juice.
5. Cover with half the pudding mixture.
6. Repeat layers.
7. Refrigerate 2 hours.
8. Top with oranges, nuts and nutmeg just before serving.

sugar, cold fat, sugar, orange zest, ladyfingers, orange juice, oranges, ground nutmeg

Taken from www.kraftrecipes.com/recipes/fluffy-layered-orange-dessert-121898.aspx (may not work)