Chicken Curry Salad
- 1 (11 ounce) can mandarin oranges, drained
- 3 cups cooked chicken, cubed
- 2 cups seedless grapes, halved (I like red)
- 1 (8 ounce) can sliced water chestnuts, drained
- 1 cup sliced celery
- 13 cup Miracle Whip (you can substitute mayonnaise)
- 13 cup lemon yogurt
- 2 teaspoons soy sauce
- 1 teaspoon curry powder
- In a large bowl, combine oranges, chicken, grapes, water chestnuts and celery.
- For the dressing, stir together Miracle Whip, yogurt, soy sauce and curry powder.
- Pour dressing over chicken mixture and toss lightly to coat.
- Cover and chill.
mandarin oranges, chicken, seedless grapes, water chestnuts, celery, miracle, lemon yogurt, soy sauce, curry powder
Taken from www.food.com/recipe/chicken-curry-salad-224813 (may not work)