Fluffy and Sweet French Toast
- 3 slice Sliced sandwich bread
- 2 medium Eggs
- 120 ml Milk
- 1 to 2 tablespoons Sugar
- 10 to 20 grams Butter
- 1 Honey
- 1 Powdered sugar
- Combine the ingredients in a bowl and mix well.
- Soak the bread in the mixture.
- Heat the frying pan and melt 1/4 of the butter.
- Grill the bread on low heat to prevent the egg from burning.
- Flip the bread over, add 1/4 of the butter and grill again.
- Serve onto a plate and top with powdered sugar or honey.
sandwich bread, eggs, milk, sugar, butter, honey, sugar
Taken from cookpad.com/us/recipes/143321-fluffy-and-sweet-french-toast (may not work)