Grilled Texas Mesquite Toast

• 4 tablespoons butter
• 3 tablespoons garlic spread (recommended: Lawry's)
• 1/2 teaspoon mesquite seasoning (recommended: McCormick's Grill Mates)
• 8 slices thick-sliced white bread

1. Set up grill for direct cooking over medium heat.
2. In a microwave-safe bowl, combine butter, garlic spread, and seasoning.
3. Cook in microwave on high setting about 1 minute.
4. Brush each slice of bread on 1 side with butter mixture.
5. Place bread on grill, buttered-side down, and cook for 1 minute.
6. For nice grill marks on bread, turn each slice 1/4 turn and grill for an additional 30 seconds.
7. Remove from grill and serve warm.
8. INDOOR: Prepare butter spread and brush 1 side of bread as directed.
9. Heat a skillet over medium heat.
10. Place bread, buttered-side down, in a skillet and cook until golden, about 2 minutes.

butter, garlic, mesquite seasoning, white bread

Taken from www.foodnetwork.com/recipes/sandra-lee/grilled-texas-mesquite-toast-recipe.html (may not work)