Apple Pie In A Brown Bag Recipe

• 4 lrg Apples -- peeled and sliced
• 3/4 c. Sugar
• 3 Tbsp. Flour
• 1 tsp Cinnamon
• 1 x Pie crust
• 2 Tbsp. Lemon juice
• 1/2 c. Sugar
• 1/2 c. Flour
• 1/2 c. Butter -- melted

1. Place apple slices in pastry-lined pie pan.
2. Combine sugar, flour and cinnamon; sprinkle over apples.
3. Drizzle with lemon juice.
4. In bowl, combine topping ingredients till crumbly; sprinkle over pie.
5. Place in brown paper bag, fold end twice and fasten.
6. Bake at 350 for 50 to 60 min.

apples, sugar, flour, cinnamon, pie crust, lemon juice, sugar, flour, butter

Taken from cookeatshare.com/recipes/apple-pie-in-a-brown-bag-67636 (may not work)