Creamy spinach and chicken pasta

• 1 box penne
• 1 box frozen spinach
• 2 chicken breasts
• 2 tbsp italian seasoning
• 1 tbsp oil
• 1 1/2 can prego spinach Florentine spaghetti sauce
• 1 cup shredded cheese (optional)
• 2 tbsp feta (optional)

1. Cube chicken and brown in a large sauce pan with seasonings and oil
2. Cook pasta until soft and add frozen spinach.
3. Boil until spinach thaws
4. Drain pasta and add to pan with pasta sauce and chicken.
5. Stir and let simmer about 5 mins
6. Top with cheese and serve warm.

penne, frozen spinach, chicken breasts, italian seasoning, oil, prego spinach florentine spaghetti sauce, shredded cheese, feta

Taken from cookpad.com/us/recipes/350758-creamy-spinach-and-chicken-pasta (may not work)