Grilled Chicken with Bacon Lemon Garlic Butter Sauce

• 4 chicken breasts
• 2/3 stick unsalted butter
• 1 tbsp minced garlic
• 2 dash garlic powder
• 1/2 tsp fresh lemon juice
• 2 pinch salt
• 1/4 cup bacon bits
• 2 dash dried parsley

1. Melt butter in medium skillet on medium heat.
2. Seer chicken breasts in skillet till no longer pink.
3. Set chicken aside on a plate and add minced garlic, garlic powder, lemon juice, dried parsley and bacon bits to skillet with butter used for the chicken
4. Simmer all sauce ingredients on low for 5 minutes then add chicken that has already been cooked back in the skillet with the sauce.
5. Simmer on low heat for 10 minutes covered.
6. Can be served with cooked brown rice and/or salad.
7. Enjoy!

chicken breasts, butter, garlic, garlic powder, lemon juice, salt, bacon bits, parsley

Taken from cookpad.com/us/recipes/368704-grilled-chicken-with-bacon-lemon-garlic-butter-sauce (may not work)