Strawberry Pretzel Surprise
- 2 cups pretzels broken
- 1 tablespoon sugar
- 3/4 cup margarine
- 8 ounces cream cheese
- 1 cup sugar
- 8 ounces whipped topping, prepared
- 16 ounces jello strawberry
- 10 ounces strawberries frozen
- 2 cups pineapple juice hot
- Combine pretzels, 1 tablespoon sugar and margarine.
- Pat into a 9x13 inch baking dish.
- Bake at 400F (200C) for 6 minutes.
- Set aside to cool.
- Cream together cream cheese and 1 cup sugar.
- Fold in Cool Whip.
- Spread over cooled pretzel layer.
- Dissolve jello in hot pineapple juice.
- Stir in strawberries.
- When jello has slightly thickened, spoon over cream cheese layer.
- Chill.
pretzels, sugar, margarine, cream cheese, sugar, topping, strawberry, pineapple juice
Taken from recipeland.com/recipe/v/strawberry-pretzel-surprise-32950 (may not work)