Crispy Baked Shrimp

• 3 Tablespoons Olive Oil
• 2 cloves Garlic, Grated
• 1/4 cups Italian Bread Crumbs
• 1/4 cups Panko Bread Crumbs
• 1/4 cups Cooking Sherry (or Chicken Broth)
• 1/4 teaspoons Cayenne
• 1/2 teaspoons Paprika
• 12 ounces, weight Large Shrimp, Peeled And Deveined

1. Preheat oven to 375 degrees F. Prepare a baking dish with nonstick spray.
2. Set aside.
3. In a small bowl, combine everything but the shrimp.
4. Mix well
5. Spread shrimp in a single layer in the baking dish.
6. Sprinkle the bread crumb mixture over the shrimp.
7. Bake for 20 minutes, or until the shrimp are pink and cooked through.
8. Serve immediately.

olive oil, garlic, italian bread, bread crumbs, cooking sherry, cayenne, paprika, shrimp

Taken from tastykitchen.com/recipes/main-courses/crispy-baked-shrimp/ (may not work)