Chocolate Protein Nuggets - Low Sugar
- 1 12 cups whole wheat pastry flour
- 1 cup quick oats
- 12 cup ground flax seeds
- 3 scoops vanilla protein powder (I use whey based)
- 13 cup cocoa powder
- 2 teaspoons baking powder
- 12 teaspoon baking soda
- 12 teaspoon salt
- 14 cup applesauce (or unsweetened apple butter)
- 14 cup plain yogurt
- 14 cup vegetable oil
- 14 cup sugar
- 1 large egg
- 1 12 tablespoons stevia plus (or 3/4 cup sugar equivalent of your brand)
- 1 teaspoon vanilla (optional, I like a lot of vanilla)
- 12 cup mini chocolate chip
- Preheat oven to 350 degrees.
- Combine first 8 ingredients in a medium bowl using a wire whisk.
- Whisk together rest of ingredients, except chocolate chips, in a large bowl using a whisk.
- Whisk until sugar is dissolved.
- Add dry to wet in thirds combining with a sturdy mixing spoon after each addition.
- Mix in chocolate chips.
- Will be very stiff!
- Lightly spray a cooking sheet with non-stick spray.
- Drop balls the size of a large walnut spacing 1-2 inches apart.
- Flatten slightly as the cookies will not spread much.
- Bake for 10 minutes.
- Remove to cooling rack.
- Cool completely.
- Note: My protein powder is sweetened with sucralose.
- I don't know how much sweetness it contributes or if you will need to adjust the recipe for unsweetened protein powder.
whole wheat pastry flour, oats, ground flax seeds, cocoa powder, baking powder, baking soda, salt, applesauce, yogurt, vegetable oil, sugar, egg, stevia plus, vanilla, chocolate chip
Taken from www.food.com/recipe/chocolate-protein-nuggets-low-sugar-289056 (may not work)