Kicked-Up Potato Pancakes

  1. Combine potatoes, ham, eggs, mozzarella cheese, onion powder, garlic powder, salt, and black pepper in a bowl.
  2. Heat a large skillet over medium-low heat. Pour enough olive oil to cover bottom of pan.
  3. Scoop up about 1/2 cup of potato mixture per pancake and form into a patty. Repeat, making 8 patties in all.
  4. Place 4 pancakes at time in hot olive oil. Cook until browned, about 4 minutes on each side. Transfer to paper towel-lined plate.
  5. Sprinkle with green onion and Parmesan cheese.

potatoes, deli smoked ham, eggs, mozzarella cheese, onion powder, garlic, salt, olive oil, green onion, parmesan cheese

Taken from www.allrecipes.com/recipe/220616/kicked-up-potato-pancakes/ (may not work)

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