Chicken Artichoke Rice Salad Recipe

• 1 pkg. chicken Rice-a-Roni
• 2 (6 ounce.) jars marinated artichoke hearts
• 1/3 c. mayonnaise
• 1/2 teaspoon curry pwdr
• 3 green onions, minced
• 1 green pepper, minced
• 1 sm. can sliced black olives, liquid removed

1. Prepare Rice-a-Roni according to package directions.
2. Drain artichokes, saving marinade.
3. Mix marinade with mayonnaise and curry pwdr.
4. Stir into rice mix.
5. Mix remaining ingredients into rice mix.
6. Chill, keeps several days.
7. Serves 8.

chicken rice, mayonnaise, curry pwdr, green onions, green pepper, black olives

Taken from cookeatshare.com/recipes/chicken-artichoke-rice-salad-48509 (may not work)