Fresh Tomato and Basil Pizza

• 1 Italian pizza crust (12 inch)
• 1 Tbsp. oil
• 1/2 cup DI GIORNO Shredded Parmesan Cheese, divided
• 3 plum tomatoes, sliced King Sooper's 1 lb For $0.99 thru 02/09
• 1/4 tsp. ground black pepper
• 2 Tbsp. shredded fresh basil

1. Brush pizza crust with oil.
2. Sprinkle with 1/4 cup of the cheese.
3. Top with tomatoes and remaining 1/4 cup cheese; sprinkle with pepper.
4. Place directly on oven rack.
5. Bake at 450F for 8 to 10 minutes or until crust is crisp and cheese is melted.
6. Sprinkle with basil just before serving.

italian pizza crust, oil, parmesan cheese, tomatoes, ground black pepper, fresh basil

Taken from www.kraftrecipes.com/recipes/fresh-tomato-basil-pizza-52355.aspx (may not work)