Steakhouse Franks

• 1 Tbsp. oil
• 1 onion, thinly sliced King Sooper's 1 lb For $0.99 thru 02/09
• 4 OSCAR MAYER Selects Uncured Angus Beef Franks
• 1 Tbsp. A.1. Original Sauce
• 4 potato hot dog buns
• 4 cherry tomatoes, quartered
• 2 Tbsp. chopped fresh chives

1. Heat oil in medium skillet on medium-high heat.
2. Add onions; cook and stir 5 min.
3. or until golden brown.
4. Cover; simmer on medium-low heat 10 min., stirring occasionally.
5. Meanwhile, cook franks as directed on package.
6. Stir A.1.
7. into onions.
8. Fill buns with franks; top with onion mixture, tomatoes and chives.

oil, onion, original sauce, hot dog buns, tomatoes, fresh chives

Taken from www.kraftrecipes.com/recipes/steakhouse-franks-167764.aspx (may not work)