Hearthside Cider

• 1 (32 ounce) bottle cranberry-raspberry juice
• 1 (32 ounce) bottle apple juice
• 2 cups cold water
• 8 whole allspice
• 4 whole cinnamon sticks
• 6 (2 g) bagsapple-cinnamon herbal tea
• 12 cup brown sugar
• 12 cup lemon juice

1. Mix all ingredients (EXCEPT tea bags) in crockpot and simmer approximately 4 hours or until hot.
2. Add tea bags, cover, and let stand approximately 1/2 hour prior to serving.
3. Crockpot can be kept on "low/simmer" setting to keep warm and cider may be served all day long.

cranberryraspberry juice, apple juice, cold water, allspice, cinnamon sticks, bagsapplecinnamon, brown sugar, lemon juice

Taken from www.food.com/recipe/hearthside-cider-39797 (may not work)