Easy Taco Salad

• 1 lb. ground beef
• 1/2 cup TACO BELL Thick & Chunky Salsa
• 4 cups shredded lettuce
• tortilla chips
• 1 cup KRAFT Mexican Style Finely Shredded Four Cheese
• Chopped tomato
• BREAKSTONE'S or KNUDSEN Sour Cream

1. Brown meat; drain.
2. Stir in salsa.
3. Layer lettuce, chips, meat mixture and cheese on large platter or individual serving plates.
4. Top with chopped tomato and sour cream.
5. Garnish with green onion slices.

ground beef, taco, shredded lettuce, tortilla chips, four cheese, tomato, s

Taken from www.kraftrecipes.com/recipes/easy-taco-salad-57819.aspx (may not work)