Anise Hyssop Flower Drop Cookies Recipe

• 1/2 c. Anise hyssop flowers, minced
• 3 x Large eggs
• 1 c. Sugar
• 1/2 tsp Vanilla
• 2 c. Flour
• 1 tsp Baking pwdr
• 1/2 tsp Salt

1. Beat Large eggs till thick and lemon coloured.
2. Add in sugar and flower petals and beat 5 min.
3. Add in vanilla.
4. Add in flour, baking pwdr and salt to egg mix.
5. Continue beating 5 min more.
6. Drop batter by teaspoonfuls onto greased baking sheets, spacing well apart.
7. Bake at 325F for 12 to 15 min.
8. /MISC

anise hyssop flowers, eggs, sugar, vanilla, flour, baking pwdr, salt

Taken from cookeatshare.com/recipes/anise-hyssop-flower-drop-cookies-65566 (may not work)