Grilled Baked Potatoes
- 4 baking potatoes (2 lb.)
- 1 Tbsp. oil
- 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
- 1/2 cup KRAFT Shredded Cheddar Cheese
- 2 green onions, sliced
- 1/4 cup OSCAR MAYER Real Bacon Bits
- Heat greased grill to medium-high heat.
- Pierce potatoes with fork or small sharp knife; rub with oil.
- Microwave potatoes on microwaveable plate on HIGH 8 min.
- or until tender, turning after 4 min.
- Transfer from plate to grate of grill.
- Grill 12 to 15 min.
- or until potatoes are crisp and lightly browned, turning occasionally.
- Split potatoes.
- Serve topped with remaining ingredients.
baking potatoes, oil, s, cheddar cheese, green onions, oscar mayer
Taken from www.kraftrecipes.com/recipes/grilled-baked-potatoes-63719.aspx (may not work)