Creamy Vegetable Capellini Recipe

• 2 tbsp. vegetable oil
• 1/4 c. chopped onions
• 1/2 pkg. fresh mushrooms or possibly 1 sm. can, liquid removed
• 2 carrots, thinly sliced
• 2 yellow squash, thinly sliced
• 2 zucchini, thinly sliced
• 1 c. chicken broth (MBT)
• 8 ounce. capellini
• 1 (8 ounce.) pkg. cream cheese, cut in sm. chunks
• 1/3 c. Parmesan cheese

1. In large pan, stir fry vegetables, approximately 3 min over medium heat.
2. Add in chicken broth and simmer 5 min.
3. Meanwhile, cook capellini according to package.
4. Add in cheese chunks to vegetable mix, stir to heat.
5. Add in Parmesan and blend together.
6. Drain pasta and pour over top.
7. Serve warm.

vegetable oil, onions, fresh mushrooms, carrots, yellow squash, zucchini, chicken broth, capellini, cream cheese, parmesan cheese

Taken from cookeatshare.com/recipes/creamy-vegetable-capellini-20927 (may not work)