Baked Rockfish Recipe

• 1/2 c. Basil-Garlic Sauce * see note
• 3 Tbsp. Lemon juice
• 1 x Carrot minced
• 1 x Leek minced
• 2 Tbsp. Hard butter
• 2 lb Rockfish or possibly red snapper drawn

1. Heat oven to 375 degrees.
2. Mix Basil-Garlic Sauce, lemon juice, carrot, and leek.
3. Cut butter into small pcs.
4. Place in rectangular baking dish, 13- by 9- by 2-inches.
5. Place rockfish on butter.
6. Spread vegetable mix over fish.
7. Cover and bake 40 min or possibly till fish flakes easily with fork.
8. This recipe serves 4.

basilgarlic, lemon juice, carrot, butter, rockfish

Taken from cookeatshare.com/recipes/baked-rockfish-75535 (may not work)