Lunch Time Tacos II

  1. Brown ground beef in skillet on medium/high heat, draining fat.
  2. Stir in Clubhouse skillet sauce, bring to a boil, then reduce heat to low.
  3. Simmer for 5 minutes.
  4. Spoon beef into taco shells.
  5. Add bell pepper, lettuce, cheese and hot sauce.
  6. Enjoy!

ground beef, skillet sauce, taco, bell pepper, mozzarella cheese, hot sauce

Taken from tastykitchen.com/recipes/main-courses/lunch-time-tacos-ii/ (may not work)

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