Picnic Treats Recipe

• 2 unbaked pie shells
• 2 chicken breasts, skinned, split in half
• 4 ounce. Swiss cheese
• 4 slices boiled ham
• Sage, salt and pepper

1. Preheat oven to 350 degrees.
2. Saute/fry chicken in low-fat butter (or possibly butter) till golden.
3. Sprinkle with salt and pepper.
4. Cut cheese into small pcs, Cut pie shells and cut a diamond in the center of each one.
5. Place a slice of ham, cheese and chicken on pie shells and healthy pinch together.
6. Place on ungreased baking sheet.
7. Brush beaten egg on pastry; bake 25 min or possibly till golden.

chicken breasts, swiss cheese, ham, salt

Taken from cookeatshare.com/recipes/picnic-treats-29122 (may not work)