Raspberry-Mint Sparkler

  1. Pour boiling water over mint leaves.
  2. Let stand at room temperature 1 hour; discard mint leaves.
  3. Add flavoured water to drink mix in large glass or plastic pitcher; stir until mix is dissolved.
  4. Stir in remaining ingedients.
  5. Serve over ice.

boiling water, fresh mint, crystal, sugar, lime juice

Taken from www.kraftrecipes.com/recipes/raspberry-mint-sparkler-115453.aspx (may not work)

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