Rich Chicken a la King

• 3 cups chicken cooked
• 2 cups heavy whipping cream
• 1 cup mushrooms sliced
• 1 each green bell peppers sliced
• 1 each pimentos chopped
• 1/2 teaspoon flour, all-purpose
• 1/2 cup chicken broth
• 1/2 cup sherry
• 1 teaspoon salt
• 1/4 teaspoon paprika
• 1 dash cayenne pepper
• 4 each egg yolks
• 3 teaspoons butter

1. Melt butter in saucepan; Add green peppers, mushrooms and pimentos.
2. Simmer 5 minutes.
3. Add flour and blend in well.
4. Add 3/4 of the heavy cream and all the chicken broth.
5. Cover and cook over low heat until thickened, stirring constantly.
6. Stir in sherry, salt, cayenne and paprika.
7. Beat egg yolks and combine with rest of heavy cream.
8. Stir slowly into sauce.
9. Add chicken and heat but do not boil.
10. Serve on toast or shells.

chicken cooked, heavy whipping cream, mushrooms, green bell peppers, pimentos, flour, chicken broth, sherry, salt, paprika, cayenne pepper, egg yolks, butter

Taken from recipeland.com/recipe/v/rich-chicken-king-222 (may not work)