Poor Man's Lobster

• 1 teaspoon salt
• 2 tablespoons vinegar
• 3 tablespoons seafood seasoning
• 1 lb haddock fillet, frozen
• 1 cup butter
• 2 quarts water

1. Add salt, vinegar and seafood seasoning to 2 quarts of water and bring to a boil.
2. Cut fish into 4 pieces and add to water.
3. Cook until soft, about 15 minutes.
4. Serve with melted butter.

salt, vinegar, seafood seasoning, haddock fillet, butter, water

Taken from www.food.com/recipe/poor-mans-lobster-274782 (may not work)