Meat Loaf

• 2 lb. ground beef
• 1/2 lb. salt pork
• 1/2 cup chopped onion
• 1/4 cup chopped celery
• 1/4 cup chopped parsley
• 1 cup soft bread crumbs
• 1 cup canned tomatoes
• 1 egg, beaten
• 1 tsp. salt
• Pepper

1. Mix all ingredients together thorougly.
2. If salt pork is used, cut it in small pieces and fry until lightly browned before adding to the other ingredients.
3. Pack mixture into a loaf pan.
4. Bake at 350F for 1-1/2 to 2 hours.
5. Serve hot or cold.

ground beef, salt pork, onion, celery, parsley, bread crumbs, tomatoes, egg, salt, pepper

Taken from www.foodgeeks.com/recipes/10700 (may not work)