Candy Corn-Marshmallow Crispy Treats
- 1/4 cup butter
- 6 cups JET-PUFFED Miniature Marshmallows
- 12 drops yellow food coloring
- 4 drops red food coloring
- 6 cups crisp rice cereal
- 2 cups candy corn
- Microwave butter in large microwaveable bowl on HIGH 45 sec.
- or until melted.
- Add marshmallows; toss to coat.
- Microwave 1-1/2 min.
- or until marshmallows are completely melted and mixture is well blended, stirring in food colorings after 45 sec.
- Add cereal and candy corn; mix well.
- Press onto bottom of 13x9-inch pan sprayed with cooking spray.
- Cool completely before cutting into 12 bars.
- Cut each bar diagonally in half.
butter, jetpuffed miniature marshmallows, coloring, drops red food coloring, crisp rice, corn
Taken from www.kraftrecipes.com/recipes/candy-corn-marshmallow-crispy-treats-137669.aspx (may not work)