Peanut Butter Oat Bars

• 2/3 c. butter or margarine
• 1/4 c. peanut butter
• 1 c. packed brown sugar
• 1/4 c. light corn syrup
• 1/4 tsp. vanilla
• 4 c. quick-cooking oats
• 1 c. milk chocolate chips
• 1/2 c. butterscotch chips
• 1/3 c. peanut butter

1. In a mixing bowl, combine the butter, 1/4 cup peanut butter, brown sugar, corn syrup and vanilla; gradually add the oats. Press into a 13 x 9 inch baking pan.
2. Bake at 400u0b0 for 12 to 14 minutes or until edges are golden brown.
3. Cool on wire rack for 5 minutes.
4. Meanwhile, for topping, melt chips and 1/3 cup peanut butter in microwave for 1 minute.
5. Stir until blended and spread over warm bars.
6. Cool completely and refrigerate for 2 to 3 hours before cutting.

butter, peanut butter, brown sugar, light corn syrup, vanilla, quickcooking oats, milk chocolate chips, butterscotch chips, peanut butter

Taken from www.cookbooks.com/Recipe-Details.aspx?id=59316 (may not work)