Lo Scintillante Recipe

• 1 white sugar cube
• 2 ounces chilled Cocchi Aperitivo Americano
• 2 ounces chilled Prosecco
• Orange twist, for garnish

1. Place sugar cube in a champagne flute, add Cocchi Apertivo Americano, and stir briefly.
2. Top with Prosecco and garnish with orange twist.

white sugar, americano, orange twist

Taken from www.chowhound.com/recipes/lo-scintillante-11281 (may not work)