Thanksgiving for 10: Salad

• 2 ripe avocados
• 12 lb feta
• 12 lb walnuts
• 12 lb carrot
• 14 lb chopped red cabbage
• 1 tangerine, cut in slices
• 4 heads lettuce (a mixture of bibb, red leaf, etc.)
• fresh ground pepper
• oil
• vinegar

1. Clean greens, then dry and chop into tiny pieces.
2. Add remaining ingredients and toss.
3. Grind fresh pepper on top.
4. Add oil and vinegar to taste.

avocados, feta, walnuts, carrot, red cabbage, tangerine, bibb, fresh ground pepper, oil, vinegar

Taken from www.food.com/recipe/thanksgiving-for-10-salad-14648 (may not work)