Panera Bread Strawberry and Brie Bruschetta

• 12 slices sourdough baguettes
• 13 cup butter, softened
• 13 cup brown sugar, packed
• 2 teaspoons ground cinnamon
• 1 (12 ounce) brie cheese
• 4 -5 cups strawberries, sliced
• 12 teaspoon vanilla extract
• 12 cup sliced almonds

1. Spread 1 side of each bread slice with butter (arrange butter side up on baking sheet).
2. In a small bowl, combine 1/3 cup brown sugar, and 2 tsp cinnamon.
3. Sprinkle 1 teaspoon over each slice of bread.
4. Save remaining mixture.
5. Toast bread at 375 for 5 minutes.
6. Top each slice with 1 slice of Brie cheese.
7. Place back in oven for 4-6 minutes.
8. Meanwhile, toss strawberries, vanilla and remaining sugar/cinnamon mixture in large bowl.
9. Spoon strawberry mixture over each slice.
10. Sprinkle with toasted almonds.

baguettes, butter, brown sugar, ground cinnamon, brie cheese, strawberries, vanilla, almonds

Taken from www.food.com/recipe/panera-bread-strawberry-and-brie-bruschetta-122036 (may not work)