Tasty Feta Burgers

• 1 pound Lean Ground Beef
• 1 whole Egg, Lightly Beaten
• 1 Tablespoon Worcestershire Sauce
• 1 teaspoon Salt
• 1/2 teaspoons Pepper
• 2 teaspoons Garlic Salt
• 2 Tablespoons Olive Oil, For Frying
• 1/2 cups Large Onion
• 4 whole Whole Wheat Hamburger Buns
• 2 Tablespoons Feta
• Optional Garnishes: Lettuce, Tomato Slices, Extra Feta, Mayo, Ketchup, Etc.

1. Mix ground beef, egg, Worcestershire sauce, salt, pepper and garlic salt; mix with your hands and form into 4 medium-sized patties.
2. Heat olive oil in a large skillet over medium-high heat and cook patties for about 5 minutes per side, or until meat is cooked through.
3. Add onions to the skillet and cook them with the patties until translucent.
4. Serve on toasted buns with feta and extra garnishes.

ground beef, egg, worcestershire sauce, salt, pepper, garlic, olive oil, onion, whole wheat hamburger, feta, lettuce

Taken from tastykitchen.com/recipes/main-courses/tasty-feta-burgers/ (may not work)