Fruited Salad W/ Chicken

• 1 skinless chicken breast half
• 4 cups romaine lettuce, chopped
• 2 cups spinach, chopped
• 12 cup shredded red cabbage
• 1 carrot, grated
• 10 strawberries, coarsely chopped
• 1 cup fresh pineapple, coarsely chopped
• 2 tablespoons sugar-free raspberry fruit spread
• 1 12 teaspoons balsamic vinegar
• crumbled blue cheese (optional) or feta cheese, for topping (optional)

1. Grill, broil, or bake chicken however you like and cut up into bite-sized chunks Wash and prep all veggies and fruits.
2. Assemble veggies and fruits in order or however you prefer.
3. Top with chicken (warm or cool).
4. Mix together dressing ingredients in a small microwave-safe dish and microwave for less than a minute- until jam melts.
5. Stir together.
6. Drizzle salad with dressing, top with cheese (if desired), and ENJOY!

chicken, romaine lettuce, spinach, red cabbage, carrot, strawberries, fresh pineapple, sugar, balsamic vinegar, blue cheese

Taken from www.food.com/recipe/fruited-salad-w-chicken-57994 (may not work)