Coffee House Milk Shakes

• 1 cup brewed strong coffee or 1 cup hazelnut-flavored coffee or 1 cup vanilla-flavored coffee
• 2 cups softened chocolate ice cream or 2 cups coffee ice cream or 2 cups butter pecan ice cream or 2 cups vanilla ice cream
• 2 tablespoons peanut butter (each broken in half) or 2 tablespoons chocolate syrup (each broken in half) or 2 tablespoons caramel ice cream topping (each broken in half) or 2 Oreo cookies (each broken in half)

1. Place 1 cup cooled brewed double-strength coffee, 2 cups softened ice cream and add-ins in blender container; cover.
2. Blend on high speed until thickened.
3. Pour into 3 chilled tall glasses.

coffee, chocolate ice cream, peanut butter

Taken from www.food.com/recipe/coffee-house-milk-shakes-265659 (may not work)