Pineapple Brown Betty

• 4 ounces amaretti cookies
• 14 cup pecans
• 13 cup light brown sugar
• 1 tablespoon butter, cut up
• 12 teaspoon cinnamon
• 1 teaspoon vanilla extract
• 2 (20 ounce) cans pineapple chunks, drained

1. Preheat the oven to 350.
2. In a food processor, combine the cookies, pecans, brown sugar, butter, cinnamon and vanilla and pulse until cookies are finely ground.
3. In an 8 inch square baking dish, toss the pineapple with the crumb mixture.
4. Bake for 30 minutes or until the pineapple is piping hot and the crumbs are crusty.

amaretti cookies, pecans, light brown sugar, butter, cinnamon, vanilla, pineapple

Taken from www.food.com/recipe/pineapple-brown-betty-440593 (may not work)