Thai Yellow Curry Paste
- 12 dried red chilies, soaked and chopped
- 2 teaspoons ground coriander
- 1 teaspoon ground cumin
- 14 teaspoon black pepper
- 34 teaspoon turmeric
- 1 teaspoon ground galangal
- 14 bunch cilantro
- 2 teaspoons minced garlic
- 14 cup chopped shallot
- 1 stalk lemongrass, chopped
- 34 teaspoon salt
- 2 14 teaspoons fish sauce
- 1 12 teaspoons fresh lime juice
- Process all ingredients in blender or food processor until smooth.
red chilies, ground coriander, ground cumin, black pepper, turmeric, ground galangal, cilantro, garlic, shallot, stalk lemongrass, salt, fish sauce, lime juice
Taken from www.food.com/recipe/thai-yellow-curry-paste-30707 (may not work)