Spicy Chickpea Burgers

• 1 (14 ounce) can chickpeas
• 1 (4 ounce) can green chilies
• 34 cup cilantro
• 1 egg
• 23 cup breadcrumbs
• 1 teaspoon ground cumin
• 34 teaspoon hot smoked paprika
• 12 teaspoon sea salt
• 2 teaspoons olive oil
• 12 cup crumbled soft fresh goat cheese
• 4 hamburger buns

1. In a food processor, combine chickpeas, chiles and cilantro; pulse until finely chopped.
2. Transfer chickpeas to bowl and stir in egg, bread crumbs, cumin, paprika and salt.
3. Form into 4 patties.
4. In large skillet, heat oil.
5. Add patties and cook 4 minutes.
6. Turn and cook on other side.
7. Top patties with goat cheese.
8. Transfer to buns.

chickpeas, green chilies, cilantro, egg, breadcrumbs, ground cumin, paprika, salt, olive oil, goat cheese, buns

Taken from www.food.com/recipe/spicy-chickpea-burgers-509187 (may not work)