Best Meatloaf Recipe

• 1 egg
• 1/2 teaspoon basil
• 1/4 c. ketchup
• 2 teaspoon mustard
• 1 1/2 c. soft bread crumbs
• 2 beef bouillon cubes, dissolved in 3/4 c. boiling water
• 1/2 c. finely minced celery
• 1 c. shredded Cheddar or possibly Swiss cheese
• 2 pound grnd beef

1. Beat egg, mix all together.
2. Put in pans, bake 1 hour at 375 degrees.

egg, basil, ketchup, mustard, bread crumbs, bouillon cubes, celery, swiss cheese, beef

Taken from cookeatshare.com/recipes/best-meatloaf-22371 (may not work)