PLANTERS Pecan Pesto

• 1 cup packed fresh basil
• 1 cup flat-leaf parsley
• 1/2 cup PLANTERS Pecan Halves, toasted
• 1/2 cup KRAFT Grated Parmesan Cheese
• 1/2 cup olive oil
• 1 clove garlic
• 2 Tbsp. water

1. Place all ingredients in food processor or blender; cover.
2. Process until smooth.

fresh basil, flatleaf parsley, halves, parmesan cheese, olive oil, clove garlic, water

Taken from www.kraftrecipes.com/recipes/planters-pecan-pesto-106949.aspx (may not work)