Daily Potato Biscuits

• 2 cups biscuit baking mix
• 12 cup instant potato flakes
• 1 teaspoon sugar
• 2 tablespoons butter, softened
• 12 cup hot water
• 12 cup cold water

1. In a medium bowl, blend together the potato flakes and sugar.
2. Add the softened butter and hot water; stir to blend well.
3. To the potato flake mixture, stir in the cold water and biscuit mix.
4. Form a ball with the dough and knead 8-10 times with floured hands.
5. Pinch dough off and form 12 biscuits.
6. Place biscuits on ungreased baking sheet.
7. Bake in preheated 425 degree oven approximately 10-12 minutes until golden.

biscuit baking, sugar, butter, water, cold water

Taken from www.food.com/recipe/daily-potato-biscuits-433815 (may not work)