Pineapple Gelatin Delight
- 8 cups pineapple juice (from concentrate, do not use homemade juice)
- 1 pkg. (3 oz.) JELL-O Island Pineapple Flavor Gelatin
- 1-1/4 cup granulated sugar
- 1-1/4 cup cornstarch
- cooking spray
- Equipment: big pot; gelatin mold
- Spray gelatin mold with non stick cooking spray
- Add 4 cups of pineapple juice, sugar and gelatin to a pot on medium heat.
- Stir constantly for 10 minutes.
- Dissolve the cornstarch in the remaining pineapple juice (4 cups).
- Add this mixture to the one in the pot, continue stirring for another 10 minutes.
- The mixture will start to thicken.
- Pour the mix into mold.
- Let it cool down at room temperature then refrigerate.
- Unmold before serving.
pineapple juice, pineapple, sugar, cornstarch, cooking spray
Taken from www.kraftrecipes.com/recipes/pineapple-gelatin-delight-177987.aspx (may not work)